Roussas Dairy was founded in 1952 by the Roussas Family and has remained solely dedicated to the feta cheese production ever since. We believe that quality products begin with quality ingredients and purity is an intrinsic part of our cheese-making process. We strongly oppose the use of GMO’s in the production of animal feed and remain steadfast in the use of pure, natural milk. The factory is a GMO free zone and shall remain so in the future.
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